What is Matthew's Market?
Matthew’s Market is a Part II to Matthew’s Catering Company (a Chef-Owned, licensed and insured, professional off site catering business).
Matthew’s Market is a storefront stocked daily with individually packaged, freshly prepared items. Specials change weekly, with a few staples such as our New England Clam Chowder, our House Garden Salad, and our Mac & Cheeses. Also available are Daily Hot Soups, and a Weekly Hot Entree. Weekly specials are posted here on our website, and on our Facebook page.
We offer a wide range of meals every week, including Vegetarian, Vegan, Keto Friendly, and Gluten Free options – that can all be easily heated and enjoyed for a delicious and quick Lunch or Dinner.
Call ahead at (860)564-3543 to place an order and reserve a meal or two of your choice.
Our History
In March of 2020, at the beginning of the COVID-19 Pandemic – most if not all of our booked events were either cancelled or postponed due to safety precautions. Unsure of the future, Chef Matthew Johnson still had staff to support and bills to pay – so himself and Chef Frenchy came up with the idea of selling prepared meals to keep everyone afloat. With all of the local and loyal support, we were able to start selling individually packaged, freshly prepared meals by having people call or text their pre-orders after viewing our menu on our Facebook page. Within a few weeks, we were in awe of the people who flocked to support us. What started out as a temporary solution based out of the front of our Catering Kitchen, due to overwhelming support from our community – Matthew’s Market blossomed into a permanent part of Matthew’s Catering. In a little over a year, after a lot of hard work and planning, on July 15th, 2021 – we had our Official Grand Opening of what we know at Matthew’s Market today. We are so incredibly grateful for our local community for supporting us while everyone was going through tough times – and continuing to this day.
Our Commitment to Customers
- We will always do what we say and more!
- We will always maintain the highest standards of food quality and safety!
- We will always hold ourselves, our staff and our vendors to the highest standards of professional conduct, to provide you and your guest with exceptional customer service!
- We will conduct our business with professionalism, integrity and pride, and observe all standards of business practices in accordance with local, state and federal guidelines!
- We will work to do our part in supporting the environment by recycling, consolidation of waste products and whenever possible utilize green products!
